Whisk together egg yolks and next 3 ingredients in a stainless steel bowl. Spread the filling in an even layer between the two cakes. Remove from heat. Spread evenly between the two cakes. THIN CHOCOLATE GLAZE: Melt 5 squares (5 oz) semisweet chocolate in pan, stir … Remove from heat, and stir in chopped chocolate, softened butter, and, if desired, bourbon. Set aside. Add half of the chocolate milk, again whisking constantly, to the egg mixture. This Easy Chocolate Cake with Cream Filling tastes and looks impressive, but it comes together quickly with help from a boxed cake mix, Cool Whip and pudding mix! No spam guaranteed. In a large bowl, beat together the softened cream cheese and 2 tablespoons of the powdered sugar until smooth … This classic chocolate cake recipe reminds me a lot of Italian Love Cake, which has similar layers of moist chocolate cake, a creamy cheese filling, and a fluffy whipped frosting. , Your email address will not be published. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Bake until … apart onto greased baking sheets. Originally published July 15, 2020 by Blair. Allow cakes to cool in the pans for about 10 minutes; transfer to wire racks to cool completely. Cook over medium heat, whisking constantly, 5 minutes or until thickened. Bake at 375° for 10-12 minutes or … Once all combined, stir in the boiling water last; mix again, the batter will be very thin. I have used both cocoa powder as well as bittersweet chocolate to make to make this chocolate pastry cream. MyRecipes may receive compensation for some links to products and services on this website. It’s topped with fluffy, sweet whipped cream, and nestled into a flaky, buttery crust. STEP 1: MAKING THE IRISH CREAM TRUFFLE FILLING In a double boiler … Add the milk and eggs back into the hot milk, continue stirring, and heat it for one to two minutes, until the custard reaches 170 F on a digital thermometer and is thick. It's beautiful on its own, too! It's down-home, country-style cooking! In a Large mixing bowl or kitchenaid mixer combine the Flour, Hersheys cocoa, sugar, baking powder, baking soda, and the salt. *To bring eggs to room temperature safely, remove from refrigerator, and place in a bowl for 30 minutes. This chocolate pie recipe will knock your socks off. In a small, heavy saucepan, add the heavy cream and stir in the powdered sugar. Required fields are marked *. © Copyright 2020 Meredith Corporation. Whisk together first 4 ingredients in a small saucepan. Most of us remember what a treat it was to get Hostess treats growing up. The taste of the Chocolate Cream Cake is also reminiscent of those classic Hostess Ho Ho's or Little Debbie Swiss Rolls -- but so much better! … Bring to a boil over medium heat, stirring frequently. This three layer chocolate cake has a whipped cream filling and chocolate icing. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Do not leave the cream unattended at this point; it … This 5 minute stable chocolate whipped frosting is great on cakes, cupcakes, pies, hot cocoa and as fruit dip! Heat milk in a heavy-bottomed saucepan over medium heat until just under a boil. Your email address will not be published. The filling is light as air, yet has so much incredibly rich chocolate flavor. Chocolate Cake with Cookies and Cream Filling ( OREO Cake Recipe) Close To Home cream cheese, semi sweet chocolate chips, sugar, chocolate cake mix and 5 more Vanilla Custard Cake Filling or Pastry Cream Filling Veena Azmanov Meanwhile, for filling, combine flour and milk in a saucepan until smooth. Step 1. Beat the egg whites with the cream of tartar until they form soft peaks. © 2017–2020 The Seasoned Mom     About     Privacy. The Puff Pastry with Chocolate Cream Filling recipe out of our category pastry! That confirmation email should be waiting for you in your inbox! Place plastic wrap on surface to prevent skin formation. This just means that you use a long serrated knife to horizontally slice the rounded top off of each cake. Whisk until completely smooth and melted and pour into a blender or food processor. Finally, it's time to make the frosting! 6 ounces semisweet chocolate, finely chopped 2 tablespoons butter, at room temperature 2 tablespoons bourbon or dark rum (optional) For added flavor you can stir in bourbon or rum. Whisk yolk mixture into remaining hot milk in saucepan. 2 tablespoons plus 1/2 teaspoon cornstarch, 6 ounces semisweet chocolate, finely chopped, 2 tablespoons butter, at room temperature, 2 tablespoons bourbon or dark rum (optional). Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Add the powdered instant pudding mix, increase the … You do not need to add any oil or sugar in the batter because the chocolate cream filling is usually sweet enough and also contains oil. Garnish the top with sprinkles, if desired. Filling may be chilled up to 2 days before using. Add cream and beat just until smooth. Chocolate cream cake, easy chocolate cake recipe, easy chocolate cake with cream filling, box chocolate cake mix, plus additional ingredients called for on the box, small box instant chocolate pudding, divided. Disclosure: This post may contain affiliate links. Ding Dong Cake: An Easy Chocolate Cake Recipe! Whisk together the remaining dry pudding mix, the remaining 2 tablespoons of powdered sugar, and the cold milk until thick and smooth. She made it for her mom on Mother's Day, and when I heard the ingredients, I knew that it would be a hit in our house as well. For the filling: Using a mixer, beat together the butter, confectioners' sugar and Marshmallow Fluff. This is a fun one for the kids to help with, too! Chop the chocolate very finely. Learn how your comment data is processed. Hope all went well for you guys and your son raised a ton of money! Cool on a wire rack. Cook the filling until thick: Make sure to whisk continuously and use a rubber spatula to scrape the edges and bottom of the pan. this link is to an external site that may or may not meet accessibility guidelines. This easy chocolate cake recipe comes from a blog reader named Shannon, who was kind enough to share it with all of us! You can also subscribe without commenting. Add the chocolate chips and coconut milk to a large bowl. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Whisk in egg yolks until mixture is smooth. Today I’m sharing the recipe for Chocolate Creme Patissiere (Chocolate Pastry Cream), perfect for chocolate pudding, eclairs, profiteroles, and other types of pastry. Pour the heavy cream into a small pot, carefully bring to a boil, take off the heat, and add the chocolate to the cream. Then fold in half of the Cool Whip. Rice Salad with Corn, Bacon and Pimentos ». Then fold in the rest of the Cool Whip. Divide the batter evenly between the two prepared pans and bake according to package instructions. Spoon mixture into a small bowl; cover surface of … But feel free to sweeten it. Fold in half of the Cool Whip. Give the cakes plenty of time to cool completely on wire racks before moving on to the next steps. This Easy Chocolate Cake with Cream Filling tastes and looks impressive, but it comes together quickly with help from a boxed cake mix, Cool Whip and pudding mix. A Rich Mousse Cake Filling Recipe - Classic Chocolate Mousse Filling A chocolate mousse is a treat in any form, right? Turn the speed to slow, then add the whipping cream and whip until the mixture is smooth. Everybody understands the stuggle of getting dinner on the table after a long day. Use hashtag #theseasonedmom, Looks good but doesn’t say how much milk to use, Hi, Gloria! Over a double boiler melt the chocolate chips until smooth. Refrigerate for at least 2 hours. Remove pastry from cone before the pastry cools or it will stick to your cone. There's a full printable recipe box at the end of the post, which lists all of the exact measurements and instructions. Preheat the oven to 350˚F. Cook over medium-low heat, whisking slowly, 7 minutes or until mixture thickens and starts to bubble. Follow The Seasoned Mom on Instagram and show us what you're making! This recipe can be easily doubled. While this isn't necessary, I like to "dome" the cakes before stacking the layers. Frost the cake on the top and sides. You can use a store-bought vegan chocolate cream or make your own with this recipe " easy vegan chocolate … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. CREAM FILLING: Beat 1 cup whipping cream and a few tbsp of granulated or confectioners sugar until soft peaks form, adding about 1/4 to 1/2 tsp vanilla extract if you like. Slice cake in half and spread cream filling inside. Home » What We're Eating » Dessert » Easy Chocolate Cake with Cream Filling, Lasted edited July 15, 2020. Perfect dessert for any special occasion. Sign up for my exclusive emails and get this free guide! Frost the top and sides of the cake, then pop it in the refrigerator to chill and set for at least 1 hour (or overnight). You'll love the combination of moist chocolate cake, rich cream cheese filling, and light, fluffy frosting! Cover and refrigerate for 4 hours, or until thoroughly chilled. When the cakes are completely cool, prepare the cream filling by beating together the softened cream cheese and powdered sugar. Cut each large rectangle into 1x3 inch rectangles. Chocolate Truffles Recipe Steps For detailed printable instructions refer to the recipe card at the end of the blog post. Begin frying the double-sized dough, flipping them at least 2-3 times during the cooking process to insure an evenly cooked donut. Enjoy! Whisk a small amount of hot milk into yolk mixture to temper. And I have to admit that choux is one of my favorites. Unsubscribe at any time. Place over medium heat and bring to a boil. Notify me of followup comments via e-mail. Learn how to make this staple chocolate frosting recipe. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. This recipe originally published Feb 27, 2014. Make a rich chocolate cream filling for pies or tarts using milk, eggs, cornstarch and semisweet chocolate. Refrigerate for at least 1 hour (or overnight) before slicing and serving. Lay on parchment paper. It has been updated with Dairy Free Alternative suggestions, new images, and helpful tips to make your Chocolate Coconut cream pie baking experience better than ever. Strawberries with chocolate cream filling recipe Learn how to cook great Strawberries with chocolate cream filling . A delicious chocolate cake recipe that’s perfect for weekends, holidays, potlucks, BBQs or anytime you need a chocolate fix. This site uses Akismet to reduce spam. Pour the hot cream over the chocolate, stirring until smooth and the chocolate is melted. EatSmarter has over 80,000 healthy & delicious recipes online. I don't have the patience for complicated, technical baking projects, so any recipe that elevates a box of cake mix is a winner in my book! Turn the speed up to high, beat until smooth. Easy chocolate whipped cream is only 3 ingredients. Chocolate Éclairs with Pastry Cream Filling Recipe May 9, 2013 Chocolate Éclair is one of the best French dessert which can be made at home. Gently fold in the remaining Cool Whip. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. But feel free to sweeten it. There was an error submitting your subscription. If chocolate cream filling wasn’t quite enough, we’ll top this guy off with a homemade vanilla glaze using a mixture of milk, vanilla extract, and powdered sugar. I'd like to receive the free email course. Other options to decorate your cake include miniature chocolate chips, crushed candy bars, edible flowers, or fresh berries. The eggless chocolate filling is silky, smooth, rich, and chocolaty. Bake the cake in two 9-inch round cake pans according to the directions on the box. MyRecipes.com is part of the Allrecipes Food Group. This Chocolate Roll Cake With Cream Cheese Filling recipe is featured in the Cakes feed along with many more. Chocolate Cream Cheese Buttercream Frosting Inctructions In a large bowl beat the butter & cream cheese with an electric mixer and begin adding in the powdered sugar 1/2 cup at a time again add in the cocoa and the milk & vanilla Once the filling thickens, you’ll let it boil for one minute then … I like to add sprinkles on top, but that's optional. Offers may be subject to change without notice. All this lusciousness sits on top of a buttery chocolate … Whether it's served in a fancy dessert cup with a dollop of fresh cream or whether you have it in between two cake layers, you cannot be … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Place cookies on prepared baking sheets, 2 inches apart. Chocolate cream filling: Start one day in advance by making the filling. This Chocolate Pastry Cream Recipe is a delicious chocolate cream that can be used for cream puffs, eclairs, as a cake filling or for a chocolate pie filling. Add in the milk, oil, eggs and the vanilla extract & mix until everything is thoroughly incorporated. As an Amazon Associate I earn from qualifying purchases. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Made with Dark Chocolate, the classic French Chocolate Cream Stir Be gentle and don't stir too vigorously -- just gently fold -- or the Cool Whip will deflate and you won't have a fluffy frosting. Prepare the cake batter according to the package instructions; however, add ⅓ cup of dry pudding mix to the batter as well. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. An easy chocolate buttercream icing recipe that tastes better than the usual, because of the real melted chocolate. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. On a lightly floured board, roll each half of the dough into a rectangle. Combine the chocolate and cream in a small pan, stir over low heat until chocolate has melted, remove from heat. Success! Chill over an ice bath until completely cool. Add 1 tablespoon of sugar at a time, beating constantly, until the whites form stiff peaks Spoon the meringue over the pie filling This is super simple: just whisk together the remaining dry pudding mix, powdered sugar and milk. Melt in the microwave for 30 seconds, stir and heat in 15 second intervals, stirring in between each, until it is about 90% melted. The perfect dessert for any occasion! Drop by rounded teaspoonfuls 2 in. For all chocolate addicts, like me, this No-Bake Eggless Chocolate Cream Pie Recipe is what dreams are made of. Doming the cakes creates flatter surfaces so that they line up more evenly when layered. FOR THE CREAM FILLING: Once the cakes are cool, prepare the cream filling. Once the cakes are cool, prepare the cream filling. Once cool, I like to horizontally slice off the rounded tops of each cake with a long serrated knife to make the tops of the cakes flat (this is optional). Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. In a large bowl, beat together the softened cream cheese and 2 tablespoons of the powdered sugar until smooth and fluffy. Preheat oven to 350 degrees F. Line two 9-inch round cake pans with parchment and spray with cooking spray. Prepare the cake batter according to package instructions, adding ⅓ cup of the dry pudding mix to the cake batter. Please try again. You'll need 1/2 cup of cold milk. Chocolate Cream Filling MyRecipes semisweet chocolate, bourbon, large egg yolks, butter, sugar and 3 more Rolled Cake with Caramel Nuts and Chocolate Nougat Powder On dine chez Nanou Try them out! When completely cooled dip each horn in the melted chocolate. Be chilled up to high, beat together the softened cream cheese filling recipe learn to. Remaining dry pudding mix, the remaining 2 tablespoons of the exact measurements and instructions melted and pour into rectangle! 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